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National Organic Standards Board Fall Meeting 2024
6 Recommendations to the National Organic Standards Board to Improve Organic Farming & Food
The public comment period closes at 11:59 PM Eastern Time on Monday, September 30, 2024. Submit your comment today. The pre-written comment text is editable. We encourage you to edit it to make it your own.
What is the National Organic Standards Board?
The National Organic Standards Board (NOSB) is a Federal Advisory Board made up of 15 dedicated public volunteers from across the organic community. Established by the Organic Foods Production Act (OFPA) and governed by the Federal Advisory Committee Act (FACA), the NOSB considers and makes recommendations on a wide range of issues involving the production, handling, and processing of organic products. The NOSB also has special responsibilities related to the National List of Allowed and Prohibited Substances.
The NOSB generally meets twice per year at a public meeting to discuss the items on its work agenda, vote on proposals, and make recommendations to the U.S. Department of Agriculture (USDA) Secretary. The public is invited to participate.
This year’s fall meeting will take place October 22-24. 2024, in Portland, Oregon.
Our Recommendations to the NOSB for Fall 2024
- Place entire class of PFAS chemicals on the National List of Prohibited Substances
- Phase out use of fluorinated (PFAS coated) plastic containers and packaging
- Phase out use of fossil fuel-based plastic containers and packaging
- Phase out use of plastic mulch and tarps for growing
- Reject the petition to allow unspecified “compostable materials” in compost allowed in organic production
- Eliminate nonorganic ingredients in processed organic foods as a part of the sunset review
Implementing these recommendations would protect the health of organic consumers and the wider environment, and bring the organic label closer to meeting the expectations of organic consumers.
To read the full text of recommendations to improve the National Organic Program (NOP) and to protect the health of organic consumers and the environment, citing the latest peer-reviewed science, including references, CLICK HERE.
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